Heart Disease & Omega 3

 

What’s Wrong with Our Diet Today?

 As a nation who loves to eat, we simply consume far too much of Omega 6 fatty acids (vegetable oils) compared to Omega 3 fatty acids (marine oils).Just think about it – 99% of our food today is cooked with Omega 6 vegetable oils (peanut, sunflower, maize etc).Compared to our ancestors millenniums back who were taking roughly equal amounts of Omega 6 and Omega 3 fatty acids (in the ratio of 1:1), our diet today comprises overly high amounts of Omega-6 fatty acids (about ratio of 30:1). This “oily” imbalance is believed to be the cause of an increasing trend in heart disease amongst other degenerative diseases linked to the diet[i].

 Major clinical trials have shown that simply by altering our diets to correct the omega imbalance, many beneficial results can be seen in those with pre-existing cardiovascular disease (CVD) as well as in healthy individuals [ii].The easiest way to do this is simply by consuming more Omega 3 fatty acids from the diet.

How does Omega 3 help prevent Heart Disease?

According to data released from the World Health Organisation (WHO), cardiovascular disease (principally heart disease and stroke) is the leading cause of death worldwide today. Omega 3 fatty acids contain the components EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid) found majorly in fish.

EPA is the heart-friendly component of fish oil while DHA plays a role in improving brain function.

Omega 3 fatty acids work in various ways to protect from heart disease.

a)      Thins the blood, making it less sticky so blood flows easily throughout the body[i]

b)      Lower levels of harmful fats in the body – Triglycerides and Very Low Density Lipoproteins (VLDL)[ii] while raising levels of the heart-protective fats – High Density Lipoproteins (HDL) [iii]

c)       Stabilise heart muscles prone to arrhythmias (irregular heartbeats) [iv]

d)      Reduce inflammation and vasoconstriction, factors which promote plaque formation in the arteries potentially leading to a blockage.[v]

 Interesting facts: Eating Fish & A Healthy Heart: The Findings

Fact 1: Men who ate at least some fish weekly had a far lower risk of dying from coronary heart disease (CHD) compared to those who ate none.[i]  [ii]

Fact 2: A 30-year follow-up of the Chicago Western Electric Study More reported that those who eat fish lived longer following CHD.[iii]

Fact 3: Across 36 countries fish consumption was associated with a reduced risk of heart attacks, and stroke mortality.[iv]

“Problem getting enough fish?”

 Malaysians simply do not eat enough of oily fishes (found in the cold deep sea) which are high in Omega 3 fatty acids. The fear of heavy metal contamination when eating fresh fish also poses a problem. For these reasons, taking fish oil supplements is now an easy and safe solution in the quest to balance the Omega 6: Omega 3 ratio towards a healthier heart, a healthier you.

Why Kordel’s Hi-Omega is an ideal choice?

• High Strength
  • EPA/DHA in strength of 300mg/200mg per capsule, which is 50% higher than most fish oils supplement in the market
  • A person will only need to consume 3 capsules daily to achieve the World Heart Federation recommendation of Omega-3 for a healthy heart.
• Clean, Quality Source
• • Kordel’s Hi-Omega is made from sea harvested, small marine fishes such as the sardina
  • These oily fishes are naturally higher in EPA/DHA content, less likely to accumulate toxins and contain natural antioxidants (astaxanthin, carotene, cryptoxanthin).
• Molecularly distilled for your safety
  • Kordel’s Hi-Omega Fish Oil is molecularly distilled to further reduce impurities.
  • Tested and proven to be safe from harmful heavy metals and contaminants.
• Packed in Amber Glass Bottle
  • Tested regularly to ensure freshness as rancid oils does more harm than good.
  • Packed in amber glass bottles to protect the sensitive oils against rancidity and to maintain the freshness of the precious omega-3 oil.

 

Kordel’s Hi-Omega Fish Oil is available at all pharmacies now. (Guardian, Caring Pharmacy or any independent pharmacy)

Need more information? Write to: enquiry@cambert.com.my or call 03-5569 4337 or 03-5569 3660.

Krill Oil supports Brain Development

EVERYONE wants to be smarter, think faster, and remember more of what they have read. Students are expected to score more ‘A’s in the public examinations. The quest for ‘super memory’ is more important in the information age than before.

This has led scientist and researchers to understand how the brain works and what the brain needs to function at the optimal level. It is not until the last few years that scientists has discovered that docosahexaenoic acid (DHA) plays an important role in brain health.

Docosahexaenoic Acid (DHA) and its role in brain development

Researchers confirm that DHA is the most common fatty acid in the human brain. In fact, DHA constitutes 15% of all brain fatty acids, making it one of the most essential fatty acids the brain needs for proper brain functioning like thinking, talking, memory etc.

DHA plays a pivotal role in the structure and proper functioning of brain cell membranes and cell signalling. DHA deficiency in the brain tissue can result in functional disturbances and delayed brain development.

Common source of DHA

The most common source of DHA is from oily fish such as salmon or tuna. Whilst it boosts higher DHA contents, several researchers show that the DHA are unable to be delivered effectively to the brain where it is needed most.

The BETTER source of DHA – Krill Oil

Unlike fish oils, Krill oil’s DHA are in the form of phospholipids or little packages that delivers the DHA directly to the brain cells. This makes Krill oil a ‘better choice’ of DHA supplement compared to conventional fish oils.

 What is Krill Oil phospholipid?

Phopholipids are building blocks for your cell membranes. This membrane controls what goes-in and goes-out the cells, much like a ‘gate-keeper’. The phospholipids in krill oil, ensures that the gate is opened allowing the DHA to be delivered more effectively to the brain.

What is krill?

Krill are tiny shrimp-like crustaceans that feeds on phytoplanktons found in the pristine Antarctic Ocean. Krill are near the bottom of the food chain and are a major food source for whales, seals and fish. As it is at the bottom of the food chain, it is one of the cleanest and safest omega-3 (DHA) oil available in pharmacy today.

What are the other advantages of Krill Oil over fish oil as a source of DHA?

1)      Less DHA required to boost brain function

The delivery of krill oil, DHA to the brain cells is superb and therefore only 500mg of krill oil is required for children below 12 years and for adults 1000mg of krill oil is required to boost brain function.

2)      Presence of ‘Choline’ essential for learning and memory

The other advantage of Krill Oil, DHA is that the predominant phospholipids is phophatidylcholine, which is partly composed of choline.

Numerous studies have demonstrated the importance of choline in brain development, learning and memory. In fact, choline is particularly important for foetal and infant brain development in pregnant and nursing women.

3)      Powerful antioxidant – Unique red oil of Krill oil

Krill oil is red in colour and can be easily distinguished from fish oils. The ‘red’ colour of krill oil is the powerful natural antioxidant, astaxanthin. Astaxanthin free-radical quenching abilities is 302 times more powerful than Vitamin A and E; 34 times more that Co- enzyme Q10 and 7.5 times more than seaweed astaxanthin.

4)      Safe – Free from heavy metal contamination

Krill is a small shrimp-like crustacean that feed on planktons. It is harvested from the Antarctic Ocean free from pollution and heavy metals. This makes krill oil a safe alternative source of Omega-3.

Krill oil is sold in Malaysia under the Kordel’s brand, Kordel’s Krill-Xanthin.

It is available now at all pharmacies…. Guardian and Caring Pharmacy nationwide.

Kordel’s Glucosamine Plus Chondroitin – Launched with a ‘Big Bang’

Kordel's - Arthritis Foundation Malaysia Charity Walkathon 24th May 2009.

Sunday Fun at Charity Walkathon On Sunday 24 May 2009, over 400 eager walkers of all ages took part in the Kordel’s-Arthritis Foundation Malaysia Charity Walkathon in Taman Jaya Park, Petaling Jaya. The fund helps poor and under-privileged patients seek arthritic-related treatments. The walkathon highlighted an ongoing joint campaign with the AFM running from 1 April – 30 June 2009. With every Kordel’s products purchased with an AFM sticker, RM1 is donated to the AFM’s fund. Thomas Lim, the Business Unit Manager for Kordel’s explains, “The main idea here is to allow everyone a chance to do good while helping themselves stay healthy. To date, the amount raised stands at RM15,000.“ The winning team won RM1,000 while runners up received RM500 Kordel’s products. Celebrities including Malaysia’s first astronaut Datuk Dr. Sheik Muszaphar, Chermaine Poo, Jonathan Putra, Moe Nasrul and Keevan Raj were there to show their support to participants.

For more information, please visit www.kordels.com.my.

The Star – 2nd July 2009 Reports

 

 

 

 

 

 

 

 

Sunday, 24^th May 2009 –

400 take part in charity walkathon TAMAN Jaya in Petaling Jaya came alive when more than 400 participants took part in the Kordel’s-Arthritis Foundation Malaysia (AFM) charity walkathon in aid of the Arthritis Fund recently.

The fund was established to help poor patients seek arthritic-related treatments such as joint replacement therapy. Enthusiastic walkers, comprising the young and old, amateur and professionals, were flagged off by Arthritis Foundation Malaysia patron Toh Puan Datuk Seri Dr Aishah Ong and Cambert (M) Sdn Bhd director Dr Daniel Zuellig. The event started on a high note with the presence and support of orthopaedic surgeon Datuk Dr Sheikh Muszaphar, Malaysian’s first astronaut, who sportingly posed with his fans and admirers.

Winning team: Lo, Thevendran and Thirukumarann with their prizes. Other celebrities such as Farhan, Chermaine Poo, Jonathan Putra, Moe Nasrul and Keevan Raj were also there to rally for support. The first prize went to the team comprising B. Thirukumaran, G. Suresh, Lo Choon Seng, and R. Thevendra, who clocked in an impressive time of 1.12.53 to walk away with the grand prize of RM1,000. Consolation prizes comprising Kordel’s health products worth RM500 were also awarded to the subsequent top nine teams.

“In tough economic times, charitable organisations are usually the first to suffer, as people cut back on donations and other forms of contributions. “This has given us all the more reason to organise this joint charity walkathon to highlight the plight of arthritis sufferers. “With a small contribution, everyone has a chance to give back to society, learn about this debilitating chronic condition and enjoy a healthy happy time together,” said Kordel’s Business Unit manager Thomas Lim.

Official media partners from Health & Beauty and MIDI magazine also showed their support by sending their teams to take part. Co-sponsors of the event which included Nivea, Nuvafemme, Juvanex, Bio Oil, Green Magma, Nando’s, Sweet Sweat, Brut, Denim, Ribena and Horlicks gave support in the form of goodie bags worth up to RM100 for each participant.